Placeholder: dylan hollis Roughage Loaf from Eighteen Ninety Two", includes ingredients wheat germ, flaxseed, buttermilk, molasses, prunes, and whole wheat flour.the bread as dense and brick-like, with a taste described as reminiscent of a bookshelf books included While not specifically dated to 1892, the and content suggest a recipe from that era, focusing on ingredients associated with high fiber content ("roughage"). According to b dylan hollis the guy who made the cookbook.Looks like he does taxes for f dylan hollis Roughage Loaf from Eighteen Ninety Two", includes ingredients wheat germ, flaxseed, buttermilk, molasses, prunes, and whole wheat flour.the bread as dense and brick-like, with a taste described as reminiscent of a bookshelf books included While not specifically dated to 1892, the and content suggest a recipe from that era, focusing on ingredients associated with high fiber content ("roughage"). According to b dylan hollis the guy who made the cookbook.Looks like he does taxes for f

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dylan hollis Roughage Loaf from Eighteen Ninety Two", includes ingredients wheat germ, flaxseed, buttermilk, molasses, prunes, and whole wheat flour.the bread as dense and brick-like, with a taste described as reminiscent of a bookshelf books included While not specifically dated to 1892, the and content suggest a recipe from that era, focusing on ingredients associated with high fiber content ("roughage"). According to b dylan hollis the guy who made the cookbook.Looks like he does taxes for f

distorted image, malformed body, malformed fingers

6 months ago

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